Certificates

Title of Presentation:

Developing and producing a pectin-based edible coating (EcoPEC Food Freshness Retainers) for commercial application on locally grown fruits and vegetables to extend their shelf-life and retain freshness for food wastage reduction in the Republic of Mauritius

Certificate:

Brinda Ramasawmy Molaye

Details:

  • Name of Presenter: Assoc. Prof. Brinda Ramasawmy Molaye

  • Type: Oral presentation

  • Venue: University of Mauritius (Day 5)

  • Date: 18-Apr-25

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